Estimated Price

£4,000

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Summary

We will expand PEP’s community garden to grow fresh, sustainable food for local people. With greenhouses, tools, and a sessional gardener, the project will support volunteering, improve wellbeing, and reduce food insecurity – aligning with Edinburgh’s Net Zero and Anti-Poverty goals whilst strengthening community connection through inclusive, hands-on growing activities.

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Description

The West Pilton Gardening Group is seeking funding to expand and further develop our existing community garden, increasing access to fresh, locally grown produce for people in our area. Our project supports food security, environmental sustainability, and community wellbeing. By enhancing the garden’s infrastructure and capacity, we will be able to grow food for our local sharing initiatives, involve more volunteers in meaningful activity, and provide opportunities for informal learning and skill-building.

Our community garden is already a valued local resource. With additional support, we aim to increase its impact by producing food, engaging more people, and creating a greener, healthier neighbourhood. Produce grown in the garden will be shared via our Community Sharing Shelf at the PEP Centre and used in our community groups. The project will also promote mental and physical wellbeing by offering regular opportunities for residents to connect with nature, learn new skills, and contribute to a shared purpose.

Project Objectives:

• Expand and improve our community garden to boost food production.
• Provide fresh, sustainable produce to our community groups and local residents, supporting the City of Edinburgh Council’s Net Zero and Anti-Poverty priorities, as well as aligning with the priority goal of Creating Good Places to Live and Work.
• Promote wellbeing and social connection by involving volunteers in growing activities, skill-sharing, and informal education.
• Foster a greater understanding of urban food growing and sustainable practices through hands-on experience.

How We Will Use the Funding: A grant of £4,000 will allow us to:

1. Install Two Greenhouses – These will extend the growing season, support seed propagation, and increase our ability to produce food year-round.
2. Purchase Tools, Equipment, Seeds, and Plants – Essential resources to expand and maintain the garden effectively and sustainably.
3. Employ a Sessional Gardener – We will hire an experienced gardener for 3 hours per week over 6 months (£25/hour). This role will involve planning and overseeing growing activities, supporting volunteers in the Gardening Group, and delivering informal education and skills sessions.
4. Increase Volunteer Engagement – We will involve a diverse group of at least 15 local volunteers, including existing PEP service users, in regular gardening sessions. Funding will help us promote the project widely across the community, making volunteering accessible and inclusive.

 

This project will be an inclusive, community-led initiative. The garden will serve as a space not only for food production, but for social connection, skill-building, and positive action on climate and health.