There is some underused space around our school campus. We intend to put in raised beds to use this space for growing food, flowers, and herbs.

We intend to involve the community; school, nursery, church, and local; to help us maintain the growing space, and to share in the food which we grow. This will increase the role of the campus as a focus for community groups and positive local action.

We have a space in the school for cooking the produce, and a venue to support the sharing of what we grow together. This would expand the use of the cooking area in the school, making it more efficient and purposeful.

We intend to use the grounds development expertise of Earth Calling (https://earthcalling.org/) to create the space which our community groups can then maintain.

Earth calling will do the labour, and then deliver a training session for parents, staff, and community members so that they can take the allotment project forward.

The flowers will act as a welcome for pollinators as well as community members. The herbs will be available seasonally to local families, and used in sensory play in the nursery. The vegetables will be prepared and shared with the community, using our existing school cooking area, giving experience in harvesting, preparing, and cooking produce from fresh.  

The trees are intended to provide a green corridor between two existing isolated stands of trees on site. The wildlife hedging will provide a home for small animals, such as songbirds, and increase biodiversity on the site.

The community members, children, and staff, of the campus will have an opportunity to develop skills and awareness around food growing and plant care. We hope that adding a bench to the space will make it pleasant and encourage community members to spend time there and share skills. We will also have two tables, one which can be used for garden work, such as potting and gathering harvest, and the other one for offering produce, flowers, or herbs to the local community.

A class/year group (P5) from the primary school will maintain the allotment during the school day, and there is access outside of school hours, and terms, from the all-year nursery/ELC. Evening and weekend access would be through a ‘Friends of’ group who would have a copy of the gate key.

The class/year group (P5)will incorporate this into their ‘class yearly project’, as part of their Eco and Sustainability curriculum. This will form part of their Interdisciplinary Learning incorporating all curriculum areas including Literacy (Writing and Reading) and Mathematics. Allocating to a class/year group also ensures that all pupils as part of their, ‘StJV Pupil Learning Journey’ have this learning experience.

Funding Application Statement (Public-Facing):

We are seeking funding to expand community food growing and training opportunities at Lauriston Farm through the installation of a shared polytunnel. The ELREC Organic Gardening Group, made up of local beginner growers, has been cultivating organic vegetables on-site for the past three years, with expert support from volunteer Dr. Sam Page, a specialist in natural pest management with over 30 years of international experience.

Our group currently grows a variety of nutritious crops, including kale, beans, garlic, and squash. However, the short Scottish growing season limits what can be successfully cultivated outdoors. A polytunnel will allow us to extend the season, protect seedlings from early spring weather and pests, and grow a wider range of nutritious crops such as tomatoes, aubergines, and melons.

This project will also significantly expand our capacity to deliver practical horticultural training in both outdoor no-dig beds and the new indoor growing space. Importantly, the polytunnel will be a shared resource, supporting over 20 other local community groups who garden at Lauriston Farm. Funding will help us build a more resilient, inclusive, and sustainable local food system while offering hands-on learning for people of all backgrounds.

To develop the community garden site – realising all infrastructure developments over the course of a year: laying paths, constructing a rain shelter and compost bays, establishing a cordoned orchard etc. – whilst overseeing the community garden for its first growing year and preparing for its second. The Development Worker/Gardener will also coordinate the development of a soft fruit and native plant foraging trail. All of these activities will be undertaken with volunteers. In addition to establishing the community garden’s infrastructure and planting, the Development Worker/Gardener will be introduced to users of Walpole Hall, Old Coates House and the A+E project space (all located onsite) – including the NHS Lothian Mental Health Information Station, Edinburgh Cyrenians Recovery Cafe (for those in recovery from alcohol and/or illicit substances), Three Spires Lunch Club (for those over 60), an English Language Class (supporting early asylum arrivals), and Early Days Nursery – to establish links between the community garden and wider grounds (including fork to plate volunteer initiatives, therapeutic gardening and the development of a foraging trail). The Development Worker/Gardener will also liaise with West End Medical Practice (also located onsite) to develop a social prescribing initiative for those who attend the practice. Once established, a social prescribing pathway will be expanded for all Edinburgh residents.     

Tuk Tuk Grow and Go is a mobile community food growing and cooking initiative for families in Edinburgh. Using our tuk tuk and soup bike, we’ll visit neighbourhoods, community spaces and schools to deliver hands-on educational sessions that make growing and healthy eating easy, fun and accessible. 

We’ll begin with short sessions that engage families in thinking about what they could grow at home – focusing on simple, low-maintenance options like herbs and easy to grow vegetables that work well in small spaces. We’ll explore what would be practical and enjoyable for each family, considering their needs, available space and interest. 

At each location, we’ll display examples of plants grown from seed and offer Growing Survival Kits – simple starter packs including compost, pots, seeds or seedlings, and easy-to-follow instructions. These kits will be tailored based on family feedback, supporting people to feel confident and capable of growing their own herbs and vegetables at home, all year round. 

Each session will also include a food component: hot soup or a dish using the same herbs or vegetables being promoted. We’ll serve this using our branded soup bike, and share easy, family-friendly recipe cards and optional take-home ingredient packs. 

To connect participants with wider growing opportunities, we’ll offer optional tuk tuk visits to nearby growing sites, creating positive experiences and potential new links for families. 

By bringing everything directly to communities, Tuk Tuk Grow and Go reduces participation barriers and makes food growing visible, social, and engaging. It encourages small but meaningful actions that support climate goals, health, and community resilience. 

We hope to reinvigorate our exiting planters to create a working food garden in a site shared by Tollcross Primary School and Community Centre.   This would radically improve the amenity of the area which is largely  covered in asphalt with only six large trees on the site.   A group of volunteers maintains the existing gardens but overtime the topsoil in the planters has become heavily eroded and some equipment needs replaced  -  At present the only way of watering these planter boxes involves carrying bucket loads of water by wheelbarrow! 

This grant would allow for a reinvigoration of the existing planters allowing us to develop a sustainable and educational  food garden without any further ongoing funding.  We have included costing for one wheelchair accessible picnic table to allow the space to be more accessible for the whole community.

To plant a contained 30-tree community orchard on the boundary of Inch Park and Inch Housing Estate (from hereon: The Inch) with additional planting of 60 fruit and nut trees and 250 other trees and shrubs (varieties could include more fruit and nut trees). The community orchard will act as an outdoor learning and growing space, with further planting throughout Inch Park and possibly The Inch; the latter depending on outcomes generated by the tree planting coordinator and community development worker post (from hereon: TPC-CDW).   

The overall project aims to foster community engagement, educate for biodiversity, food sustainability and climate literacy, whilst enhancing the overall health and well-being of our local communities.

Maintenance and care are key to the survival of urban woodlands and orchards. To this end the project focuses on training a team of Maintenance and Care artists (MCs for the community orchard and wider treescape) drawn from the local community and our partner organisations.

Key Objectives (adapted for wordcount):

1. Community Engagement:
   • Involve local residents in the planning, planting, maintenance and celebration of the orchards and the park’s wider treescape.
   • Host regular volunteer days to foster a sense of ownership and community pride.
   • Collaborate with local schools, community groups, and businesses.
2. Biodiversity and Climate Education:
   • Develop educational programs and materials to inform the community about the importance of biodiversity and climate change.
   • Partner with Edinburgh-based environmental organisations to provide expert-led tours and workshops with a focus on tree care (including orchard care) and companion species.
   • Create interpretive signage to educate visitors on different plant species and their ecological benefits.
3. Health Benefits:
   • Promote physical activity through orchard maintenance and tree care workshops.
   • Improve mental health by providing a serene green space for relaxation, recreation and imaginative play.
   • Provide access to fresh, organic fruit and nuts, encouraging healthier eating habits.

Specifically, regarding this funding bid:

The TPC-CDWs will undertake the planting of the community orchard and 60 additional fruit and nut trees in collaboration with FOIP and the wider community; this will include planting more fruit and nut trees if the community favour extending the food growing focus within The Inch. To maximise engagement the TPC-CDWs will run regular planting days with designated community groups from late September 2025-March 2026. In advance of these planting days (through July-August), and as part of their follow-up and overall engagement, the TPC-CDWs will liaise with partner organisations, local residents, and others (see below) to explore planting locations and food growing initiatives within The Inch. Key to the project’s success will be the recruitment of volunteers committed to the ongoing maintenance, care and celebration of the trees. While some of the volunteers will be members of FOIP, a broader base of community volunteers will be required. The TPC-CDWs role will be to galvanise that volunteer base and to provide a range of tree planting days not limited to the availability of FOIP’s existing members and associates. 

Gracemount Medical Practice Community Garden Project   Led by Transition Edinburgh South  

Transition Edinburgh South (TES) seeks to transform the underused outdoor space at Gracemount Medical Practice into a vibrant, biodiverse community garden that promotes health, sustainability, and connection. This collaborative project will bring together patients, staff, volunteers, and local residents to co-create a space that benefits both people and planet.

The project is rooted in four key objectives:

1. Enhance Biodiversity:

We will introduce pollinator-friendly planting schemes, wildflower areas, and a diverse range of native plants to support local wildlife. The garden will act as a green corridor for insects and birds, increasing biodiversity in an urban setting.

2. Community Engagement:

Through regular workshops, planting sessions, and seasonal events, the garden will provide a space for people to come together, build relationships, and foster a shared sense of stewardship and pride in their local environment.

3. Improve Well-being:

The garden will offer a calm, accessible space for relaxation and therapeutic activity, supporting both mental and physical health. Patients referred through social prescribing will be able to engage in gentle gardening, nature connection, and group activities tailored to their needs.

4. Build Skills and Knowledge:

Participants of all ages will have the opportunity to learn about gardening, ecology, and sustainable practices. Skills gained will help people feel more confident in caring for green spaces and contributing to a more resilient local environment.

Target Audience  This project is open to:

- Patients of Gracemount Medical Practice, including those referred through social prescribing.   - Local residents of all ages and backgrounds.   - Community volunteers and TES members.  

Planned Activities   We will run a series of inclusive, hands-on activities to bring the garden to life:

Garden Design Workshops:

We’ll invite the community to shape the vision for the space through co-design sessions.    

Wildflower Planting Days:

Participants will learn about and plant native wildflowers to attract pollinators.    

Educational Sessions:

We’ll host practical workshops on biodiversity, composting, and sustainable growing techniques.    

Creative Engagement:

Art, poetry, and storytelling workshops will connect people emotionally to the space, encouraging a sense of ownership and joy.

Outcomes   By the end of the project, we expect:

1. A thriving, biodiverse garden that enhances local ecology and supports pollinators.   2. Stronger community connections through shared, meaningful outdoor activities.   3. Improved well-being for participants, with positive impacts on physical and mental health.   4. Increased awareness and understanding of biodiversity and sustainable living.  

This project will be managed by Transition Edinburgh South in close partnership with Gracemount Medical Practice, with ongoing input from the local community. It builds on our 15 years of experience running community growing projects and supporting local climate action.

Together, we aim to create a welcoming, healing, and life-affirming space — a small oasis where biodiversity and community can flourish side by side.

The events and activities on offer the chance to take part in gardening and growing workshops, cooking on a fire and wood oven, sessions with music and movement, woodland crafts, planting growing your own food at home and celebration events.  All the activities will be developed around the needs of the community and we plan to be led by their ideas moving forward.

Addressing current barriers preventing the local community from connecting whilst engaging them to develop their own social hub.  A place where they can grow, socialise and enjoy food together.  Helping local people to develop friendships and feel more invested in the area, making it sustainable in the longer term.

ELGT’s team who currently deliver Out & About in and around South Edinburgh, which has been successful for many years, will plan and deliver the programme on behalf of the management committee and centre.  We have collaborated on many programmes over the years with families, kids groups, youth groups and older adults, which have all been very successful.  Their aim is to introduce communities to outdoor based activities in an affordable way, making them more sustainable for the future.  These should be offered in a comfortable and fun way – with lots of positivity to encourage further attendance.

In the longer term aiming to give the local community tools to move forward with a sustainable and achievable plan to improve health and well being.

Collaboratively we will be getting people involved, building relationships and developing trust by using innovative ways to engage with those that are hard to reach.  Using our knowledge and skills to bring the young people we work with along to activities, whilst the team at ELGT will gain referrals through Community Link Workers, GP’s and clinicians, other organisations and key stake holders.  We will also promote these activities thorough our popular social media platforms as well as distributing and displaying promotional materials locally too.

• • Increased food production for community cooking groups and pantry
  • Forming friendships and reducing social isolation
  • Trying new activities
  • Learning new skills
  • Greater connections with community
  • Improved confidence
  • Increased independence
  • Intergenerational opportunities for the community
  • Connected with nature in their local greenspace
  • Increased community participation and volunteering
  • Build strong, inclusive and resilient communities
  • Opportunities that meet community needs to address health inequalities